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The Mash-Out Blog
Saturday, January 30, 2010
Category 25 - Mead - Cyser & Pyment
1 - Steve Piatz - Minnesota Home Brewers Association
2 - Kristen and Orsolya England - Saint Paul Homebrewers Club
3 - Steve Fletty - Saint Paul Homebrewers Club
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We're taking a 5-minute break to have some great S...
Category 47 - Mead - Other fruit mead
Category 46 - Other smoke and wood
Category 45 - Xmas beer
Category 44 - Strong DarK UK ales
Category 43 - Belgian Triple and strong golden
Category 42 - Belgian Strong Dark
Category 41 - Saison
Category 40 - Belgian Pale and Blonde ale
Category 39 - IIPA and US Barley Wine
Category 38 - Session Stouts
Category 37 - Dark Export ales
Category 36 - North UK Brown ale
Category 35 - Dark US Ales
Category 34 - Irish Red Ale
Category 33 - UK Strong bitters
Category 32 - Kolsch
Category 31 - US Amber ale
Category 30 - German Lite lager
Category 29 - Eis
Category 28 - Specialty cider
Category 27 - Standard cider
Category 26 - Other mead
Category 25 - Mead - Cyser & Pyment
Category 24 - Traditional Mead
Category 23 - Specialty beer
Category 22 - Rauchbier
Category 21 - Spice Herb Vegetable
Category 20 - Fruit beer
Category 19 - UK Barley Wine
Category 18 - Belgian Dubble
Category 17 - Sour beers
Category 16 - Biere de Garde & Belgian Specialty
Category 15 - German Wheat
Category 14 - US IPA
Category 13 - Russian Imperial Stout
Category 12 - Robust Porter
Category 11 - Brown session ale
Category 10 - American Pale ale
Category 9 - Scottish ales
Category 8 - Session bitters
Category 7 - Amber hybrid
Category 6 - Light US ales
Category 5 - Bock
Cat 4 - Dark Lagers
Cat 3 - Amber Lager
Cat 2 - Pilsners
Cat 1 - US Lagers
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